Updates and News
Creamy White Chicken Lasagna Soup
A bowl of Creamy White Chicken Lasagna Soup is the most comforting way to indulge in fall. A deeply flavored broth filled with slurpy noodles and tender chicken tastes like you’ve slaved all day making lasagna, but it takes a Read more
October 2022 Updates From Debbie
October 2022
In October our grand prize winner will receive a $100 gift card to Etsy! You will also receive a signed copy of THE CHRISTMAS SPIRIT and my new adult coloring book HOLLY JOLLY CHRISTMAS COLORING BOOK, and a copy of Read more
September 2022 Updates From Debbie
September 2022
In September our grand prize winner will receive a $100 gift card to Barnes & Noble! You will also receive a signed advanced copy of THE CHRISTMAS SPIRIT, and a copy of Jean Meltzer’s MR. PERFECT ON PAPER, Kristin Beck’s Read more
Braised Brisket Tacos
Brisket gets rubbed with a smoky (but not spicy) pantry sauce and cooks over onions to create tender, flavor-packed meat and saucy caramelized onions. All that’s left is to grab tortillas and your favorite toppings and this delicious dinner is Read more
August 2022
In August our grand prize winner will receive a $25 gift card to Chirp and a pair of AirPods! For those who don’t know, Chirp is an audiobook retailer known for great deals without commitments. You can get bestsellers for Read more
August 2022 Updates From Debbie
Key Lime Pie Bars
Inspired by my new summer novel, The Best Is Yet to Come, these Key Lime Pie Bars are the perfect combination of creamy, tangy filling, buttery graham cracker crust, and lightly sweetened whipped cream. There is very little difference between Read more
Debbie Macomber, Queen of Hearts – Publishers Weekly
It’s a placid morning on scenic Hood Canal, a fjord near the Olympic Mountains in Washington State, and Debbie Macomber is at her weekend home, getting ready to go clam digging. “The tide is low, which is fabulous,” Macomber cheerily Read more
700 Club – The Best Is Yet to Come
Debbie’s stories of love, forgiveness, loss, and hope have captivated both readers and viewers. She has become the leading voice in women’s fiction. “I write in the secular market,” says Debbie. “You can’t separate my faith from my writing.” Her Read more
Teriyaki Salmon Sushi Bowls
These Teriyaki Salmon Sushi Bowls have all the flavors of your favorite sushi spot, without the precise rolling and cutting. Delicious teriyaki-glazed salmon and rice with all the toppings makes this meal easy for everyone to customize their own bowl.In Read more
11 stops to make on a charming Saturday trip to Port Orchard
Some know the waterside community of Port Orchard in Kitsap County as the setting for the fictional Cedar Cove in novels by Washington author Debbie Macomber. Others know it as a bedroom community for commuters from Seattle and workers at Read more
July 2022 Updates From Debbie
Strawberry Ice Cream Cake
Layers of strawberry and vanilla ice cream are sandwiched between a buttery cookie crust and a crunchy strawberry topping, giving a nod to the childhood favorite strawberry ice cream bar. This is an almost no-bake dessert, but if you don’t Read more
Spice-Rubbed Pork Tenderloin with Creamy Polenta
A sweet and smoky rub makes big flavor on this Spice-Rubbed Pork Tenderloin. Served over a fast creamy polenta, this weeknight meal comes together very quickly.In a small bowl, whisk together the brown sugar, salt, pepper, chili powder, garlic powder, Read more
June 2022 Updates From Debbie
Ham and Caramelized Onion Strata
This Ham and Caramelized Onion Strata is a breakfast casserole you’ll want to bring to all your brunch parties this season! Trust me. It’s incredibly delicious and simple! Layers of crunchy bread, gooey cheese, sweet caramelized onions, salty ham, and Read more
May 2022 Updates From Debbie
Lemon-Blueberry Mini Bundt Cakes
Adorable Lemon-Blueberry Mini Bundt Cakes are the perfect spring dessert. Lemon cakes dotted with blueberries get topped with a bright lemon glaze and sprinkled with lemon sugar. These have girlfriend tea time written all over them!In the bowl of an Read more
Greek Pork Gyros
Warm, pillowy pitas get stuffed with spiced pork, French fries (a traditional gyro ingredient!), homemade Tzatziki sauce, and lots of fresh toppings. The balance of salty, sweet, savory, creamy and tangy is just right, and will make your family ask Read more
Write From the Deep Podcast
Guest Debbie Macomber is a firm believer in following your God-given dreams. Why? Because everyone told her, from an early age, the dream God gave her—to be a writer—couldn’t happen! But she kept going until the dream God gave her Read more